- 1 punnet fresh raspberries
- Crushed ice
- 2 kiwi fruits, cut into cubes
- 4 shots Cointreau
- 1/2 cup Prosecco
- Nexba Raspberry & Kiwi Mineral Water
- Add fresh raspberries, ice & kiwi fruit to a cocktail jug.
- Add Cointreau and Prosecco.
- Top with Nexba Raspberry & Kiwi Mineral Water.
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